WalkinTalkinLemon Food Safety Management Periodic Health-Check

£ 9.99 each

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Area of Use

Product Description

How it Works

Hygiene Health-Check is ideal for:
  • Restaurant kitchen
  • Bar kitchen
  • School kitchen
  • Office kitchens
  • Any commercial kitchen

The DIY Food Safety Management Periodic Health-Check is designed to help management of businesses in the hospitality industry to undertake active monitoring of their food production premises.



help them


  • Secure and maintain a Top Hygiene Status all day long, all year round.
  • Remain vigilant against any declining food hygiene standards.
  • Make processes, controls, and actions relating to food compliance easier to implement


Managements of hospitality businesses often have good intentions to provide a hygienically clean, safe food environment. They face tough working conditions in a demanding industry, made harder with the complexities of running a food business.


With thousands of UK catering and hospitality businesses struggling to achieve the 2-star rating while hundreds are earning 0 hygiene rating according to Food Standards Agency.

- let’s make sure you’re not one of them.


This tool is a navigator that drives you through the entire food premises focusing on high priority food safety areas which include:


  • Food Handling, Prep & Storage
  • Cleanliness, Personal
  • Hygiene Health & Safety
  • Inspections, Reports, Control & Record Keeping
  • Structure & State of Facilities
  • Download this tool
  • Print out
  • Fill & Navigate your kitchen premise with it
  • Conduct a DIY inspection of your premises
  • Inspection is done

If you can see it, you probably can fix it!